Disanayaka,H.NEkanayake,SagarikaKeerthi,A. A. P2025-02-252025-02-252021-06https://dr.ichemc.ac.lk/handle/123456789/334Abstract No: TO 9 Page 42Fresh milk is well-known for its nutritional value and is considered as a healthy food product. In Sri Lanka, fresh milk is marketed as different types and by different manufactures. The objectives of this study were to proximate the composition of different local brands of tetra-packed fresh milk in Sri Lankan market, compare and legitimate the composition as suitable to digest as per the standards.enTetra-packedfresh milkcompositionArticle