Liyanage,J.VJayasundara,U.K2025-02-232025-02-232019-05https://dr.ichemc.ac.lk/handle/123456789/300Technical Sessions : A - 18 Page 26Kidney and gall stone diseases occurring in the urinary tract can be life threatening and are promoted by the existence of oxalic acid (oxalate ion) in green leafy vegetables. Plants that accumulate large quantities of oxalic acid generally contain high concentrations of oxalate ions and salts.enoxalate ion contentgreen leafy vegetableskidney and gall stonespermissible levelArticle