Browsing by Author "Edirisinghe, E. M. R. K. B"
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Item Antioxidant Activity, Phytochemical Screening and GC-MS Profiling of Some Tea Varieties of Sri Lanka(Institute Of Chemistry Ceylon, 2025-05) Malshika,J. K. P; Edirisinghe, E. M. R. K. BTea is a widely consumed beverage made from the Camellia sinensis plant.