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Browsing by Author "Premakumara,G,A,S"

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    Quantitative analysis of curcumin content of turmeric (Curcuma longa L.) grown in four locations of Sri Lanka by HPLC analysis
    (Institute of Chemistry Ceylon, 2024-06) Weeratunga,H.D; Ishara,K.V; Perera,H.P.D; Premakumara,G,A,S
    The objective of this study is quantification of curcumin content in turmeric from four distinct locations in Sri Lanka. Curcuma longa L. belongs to the Zingiberaceae family. Curcumin, a bright orange-yellow color pigment of turmeric consists of a mixture of three curcuminoids namely- curcumin, demethoxycurcumin, and bisdemethoxycurcumin..

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