Morphological and photocatalytic properties of zinc oxide nanoparticles synthesized from agricultural wastes of Nephelium lappaceum L. and Garcinia mangostan L.

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dc.contributor.authorKuruppu,K. A. S. S
dc.contributor.authorPerera,K. M. K. G
dc.contributor.authorChamara,A. M. R
dc.contributor.authorThiripuranathar,G
dc.date.accessioned2025-02-25T07:50:54Z
dc.date.available2025-02-25T07:50:54Z
dc.date.issued2021-06
dc.descriptionAbstract No: TI 8 Page 46
dc.description.abstractA facile, innovative and ecofriendly approach of biofabrication of zinc oxide nanoparticles (ZnO–NPs) using agricultural wastes (seed and peel) of Nephelium lappaceum L. and Garcinia mangostana L. have been demonstrated in this study. Characterizations of ZnONPs were carried out using Ultraviolet-Visible (UVvis) spectrophotometry, Scanning Electron Microscopy (SEM), Transmission Electron Microscopy (TEM), Energy Dispersive spectroscopy (EDX), and Fourier Transform Infrared spectroscopy (FTIR). The formation of ZnO-NPs was preliminary confirmed by the UV–vis spectroscopy, by the appearance of peaks between 362368 nm.
dc.identifier.urihttps://dr.ichemc.ac.lk/handle/123456789/338
dc.language.isoen
dc.publisherInstitute of Chemistry Ceylon
dc.relation.ispartofseries38; 2
dc.subjectZnO-NPs
dc.subjectbiofabrication
dc.subjectdegradation
dc.titleMorphological and photocatalytic properties of zinc oxide nanoparticles synthesized from agricultural wastes of Nephelium lappaceum L. and Garcinia mangostan L.
dc.typeArticle

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