Spices, Chemistry & Sri Lankan Economic development
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Date
2021-04
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Institute of Chemistry Ceylon
Abstract
Historical anecdotes about Sri Lankan spices have
always been highlighted in all printed and electronic
media. However apart from Ceylon Cinnamon
(Cinnamomum zeylinicum) and pepper (Piper nigrum),
and other spices concerned, as a country I doubt we
could talk about others with the same spirit
Description
Themed Collection
Page 25-30
Keywords
Spices, Chemistry, Sri Lanka Economic development