Adsorptive removal of chromium (VI) from aqueous solutions using activated carbon derived from Calabash (Crescentia cujete) fruit shell
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Date
2025-05
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Institute of Chemistry Ceylon
Abstract
A healthy diet for humans should include a variety
of foods, prioritizing providing a variety of nutrients.
Nowadays, soup is considered a good food supplement
due to its ability to provide a variety of nutrients,
hydration, and support for digestion
Description
Abstract No: 2025_277
Page No 36
Keywords
Hexavalent Chromium, Adsorption, Activated Carbon, UV-Vis Spectrophotometry, Wastewater treatment.