Development of a value-added pumpkin (Cucurbita spp.) and curry leaves (Murraya koenigii) instant soup mixture and its proximate analysis
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Date
2025-05
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Institute of Chemistry Ceylon
Abstract
A healthy diet for humans should include a variety
of foods, prioritizing providing a variety of nutrients.
Nowadays, soup is considered a good food supplement
due to its ability to provide a variety of nutrients,
hydration, and support for digestion. In the modern
world, soup is now commercially available in the form
of instant soup as an alternative to homemade soup.
Description
Abstract No: 2025_277
Page No 37
Keywords
Pumpkin, Curry leaves, Sweet potato, Instant Soup Mix, Proximate analysis